Kodo Millet
Kodo Millet
₹130.00
-/

Kodo Millet

Net Weight : 500gm
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₹130.00
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Kodo Millet

Elevate your meals with Aceso Kodo Millet—an ancient, gluten-free grain with a nutty flavor, packed with protein and essential nutrients. Perfect as a rice alternative or in gluten-free recipes, it supports blood sugar balance and fits vegan lifestyles.

• High protein and fibre content makes it a diabetic-friendly grain
• It works as a blood purifier and aids in kidney functions
• Strengthens the immune system
• Aids in treating anaemia

Unpolished Kodo Millet

1. Wash the Kodo Millet thoroughly a few times and leave to soak in water for 4-8 hours.
2. Further they could be sprouted or used directly to make Idli / Dosa batter
3. The pre-soaked / sprouted Foxtail millet can be dried and then milled to make flour. This millet flour can be added to regular atta to make Chapatis, Puris, Breads and Cookies.


Washing, Soaking, Sprouting of millets help in removing the anti-nutrients they contain and make them easy to digest.

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